Potato gratin and magret de canard fumé

There's always be one day after work when you just don't have time to cook, so here's my quick meal idea. Smoked duck Roquettes salad with olive oil and balsamic vinegar Malt pickle (optional) Homemade potato gratin Ingredients for the gratin: 1 big potato (thinly sliced) 1 or 2 medium Parisian mushrooms (thinly sliced) Some… Continue reading Potato gratin and magret de canard fumé


carpaccio basilic & olive oil

  I bet you've ever been in the same situation like me, starving but too lazy to cook. So, I just watched television and found this very simple italian recipes. Ingredients: Pure beef carpaccio fresh basilic olive oil italian parmesan lemon green salad (I recommend you to use roquette salad) how to make the dressing:… Continue reading carpaccio basilic & olive oil