Truffle Cream And Chive Dip

This is so easy to prepare, you just need to serve with some crinkle cut veggies or tortilla chips for a fun snack.   Ingredients Bunch of chives (finely chopped) 2 cups of whole cream A pinch of salt and pepper A drop of Truffle oil (not necessary, but it makes the dip tastier) Methode…

Crispy seafood platter – revisited recipe by Jamie Oliver

Got inspired by another Jamie Oliver’s recipe, I tempted myself to make one of his seafood platter that I thought I might like to eat for summer dinner. You can see the original recipe on this link, as I changed some ingredients that likely I found in the nearest grocery store. Ingredients: sunflower oil , for…

Crabs with oyster sauce

I’m back with my new recipe. This time, I would like to share one of the easiest dish I made with Crab. Ingredients: Half Crab 2 garlics (finely chopped) Black pepper 2/3 tbsp of oyster sauce Asparagus Olive oil Balsamic vinegar glaze Cup of water 1tsp of sugar Methodes: Steam the crab until it cooks,…

Croustillant de camembert

Even after 6 years living in France, I’m still not becoming cheese lover, until I finally tried this starter dish in one of my favourite French bistro in town “croustillant de camembert” or cheese balls. I tried to make my own recipe by guessing their ingredients, and it’s close to the taste that I expected….

smoked salmon with dill and sweet mustard

Hey guys, today I’ll give you an idea how to make simple smoked salmon to look more interesting and tastier. Ingredients: 8 tranches of smoked salmon Ikea sweet mustard (you can only find this in Ikea groceries store when you visit Ikea) some fresh dill 2 big pickles (sliced) Lemon and some toothpicks for serving….